FERMENT, CJSC (ZAO FERMENT)

Collagen is a protein accounts for 25% of body’s total protein mass, it is also a key element of the connective tissue, which gives strength to it. Collagen forms a structure of cartilage, tendons, ligaments, bones, teeth, skin and blood vessels.
Amino acids in collagen hydrolysate are reqiured for:

1. Amino acids in collagen hydrolysate are reqiured for:
• prevention of diseases of the muscular system;
• restoration of articular ligaments of the spine and joints;
• decreasing inflammation in the spine and other joints;
• stimulating the production of synovial fluid for strengthening the bone structure;
• improving skin elasticity.
2. Collagen is effective not only in improving the musculoskeletal system, but also in accelerating the regeneration of cartilage and bone tissue damage.
3. Collagen is also intended for people involved in sports and heavy physical work.
4. Collagen intaking helps young growing body to enlarge enough bone mass, what will significantly delay the appearance of senile bone fragility in future.
5. The intake of the medication provides positive cosmetic effect: it improves the condition of skin, nails, hair, which are based on collagen.
6. Food enrichment with collagen helps to restore the balance of collagen in the body which breaks down with age.

Presentation: dry powder, packed in vacuum bags up to 1 kg.

Usage: production of dietary supplements for maintaining the musculoskeletal system, is also used in cosmetology.

Expiry date: 3 years.

Storage conditions: Store in a dry place protected from sunlight and out of reach of children at or above 25 ° C.